Features of the Chamber Vacuum Pack Machine MID Line CHSC30MID
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Made in Italy – Premium Stainless-Steel Construction. Designed and manufactured in Italy using high-quality stainless steel, the MID Line chamber vacuum pack machine is built for durability, hygiene, and long-term performance, making it ideal for intensive professional use.
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Advanced Marination Program. A specialized cycle that alternates between mini vacuum and pressure restoration phases within the chamber, allowing food pores to open and ensuring deep, rapid marination—perfect for enhancing flavours.
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Clean Pump Function. Heats the pump oil to high temperatures to facilitate the evaporation of impurities, maintaining peak performance and extending the machine’s lifespan.
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Intelligent and Automated Technologies.
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Automatic Lid Opening: At the end of the cycle, the system automatically opens the lid for smooth and effortless operation.
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Automatic Start: The chamber vacuum packing machine starts automatically upon lid closure, optimizing workflow efficiency.
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One Touch System: With a single motion, the operator can disengage the lid latch (which remains closed) and, with another click, reattach it, allowing work to resume immediately.
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5 Programmable Settings: Customize the vacuum sealing cycle to suit different food packaging needs.
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Gastrovac System Compatibility: Perfect for advanced vacuum packaging and low-temperature cooking; the necessary tube is available separately.
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Highly Versatile. Ideal for vacuum-sealing a wide range of foods, including meats, fish, vegetables, liquids, and sauces, delivering professional-grade results for any application.
Warranty
1-year warranty on spare parts.
The chamber vacuum packing machine MID Line is the ultimate solution for food service professionals, ensuring efficient, high-quality, and safe food packaging.
