Usually shipped in Crafted with meticulous care and attention to detail, our commercial fresh pasta machine is the perfect ally for restaurants and artisan workshops aiming to deliver top-quality products, true to the Italian tradition. Its robust design and high-end technical features make it reliable, efficient, and user-friendly, streamlining production processes without ever compromising the taste and texture of the pasta.
1 year on spare parts.
| Overall Dimension (L x P x H) (cm) | 23 x 50 x 35 |
| Hopper Capacity (Lt) | 1,5 Kg |
| Dough Capacity (kg) | 1 kg flour + liquid |
| Pasta / Hour (kg/h) | 5 Kg/h |
| Die Ø (cm) | 51,5 x 44,5 |
| Packaging dimensions (L x W x H) cm | 32 x 56 x 53 |
| Power Supply (V - Hz) | 220 - 50 |
| Output (W - HP) | - |
| Net Weight (Kg) | 25 |
| Manuale Di Utilizzo Macchina Per Pasta Fresca CHMPFV100 | Download |
| Scheda tecnica CHMPFV100 | Download |
