Chefook commercial induction range: a quality choice
Why choose a commercial induction stove for your restaurant?
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Made In Italy. The solidity, quality, and easy cleaning of this professional induction cooktop are guaranteed by the stainless steel AISI 304 scotch brite structure and the 6 mm thick ceramic glass cooktop.
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Induction advantages: Ideal for demanding professionals, this professional induction cooktop offers high performance while ensuring optimal safety. Thanks to induction technology, the cooktop remains cool, eliminating any risk of burns. A magnetic field directly heats the bottom of your pans, providing precise and fast cooking.
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Cooking homogeneity: Achieve perfect cooking results thanks to even heat distribution across the entire bottom of the pot. No more hot or cold spots!
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Cooking zones: Equipped with 4 cooking zones of 3.5 kW each, this cooktop adapts to all your needs.
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Temperature control: Benefit from precise cooking thanks to 9 instantly adjustable power levels. The cooking surface automatically adjusts to the size of your utensils (up to 23 cm in diameter).
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Energy saving: Reduce your energy consumption thanks to induction technology. The cooktop only heats up when a pot is placed on it, and stops as soon as it is removed.
Warranty
1 year on spare parts
This commercial electric cooker is ideal for: bars, pastry shops, restaurants, pizzerias and delicatessens
PROFESSIONAL RANGES CATALOGUE
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