Purchase one of the best professional electric ovens with touch control from Chefook for your restaurant. This cutting-edge oven features direct steam, a digital panel, a multipoint core probe, and automatic washing.
1 year warranty on spare parts.
Dimensions (L x W x H) (cm/in) | 50 x 93 x 97 |
Packaging Dimensions (L x W x H) (cm/in) | 57 x 98 x 114 |
Chamber Dimensions (L x W x H) (cm/in) | - |
Net Weight (Kg/Lbs) | 95,2 |
Gap Between Grids (cm/in) | 6,8 |
Capacity | 10 Trays/Grills GN 1/1 |
N° Engines | 2 bi-directional motors |
Chamber Stainless-Steel | AISI 304 |
Power (Kw) | 15,4 |
Power Supply (V/Gas Type) | 380 - 50/60 |
Heat Exchange Type | Electric heating element |
Commands Type | Touch Control |
Temperature Range °C/°F | 30° - 270° |
Temperature Monitoring | Digital Probe |
Steam | Direct steam with regulation |
N° Programs | 100 |
Dimensions (L x W x H) (cm/in) | 50 x 93 x 97 | 50 x 93 x 97 |
Packaging Dimensions (L x W x H) (cm/in) | 57 x 98 x 114 | 57 x 98 x 114 |
Chamber Dimensions (L x W x H) (cm/in) | - | - |
Net Weight (Kg/Lbs) | 95,2 | 95,2 |
Gap Between Grids (cm/in) | 6,8 | 6,8 |
Capacity | 10 Trays/Grills GN 1/1 | 10 Trays/Grills GN 1/1 |
N° Engines | 2 bi-directional motors | 2 bi-directional motors |
Chamber Stainless-Steel | AISI 304 | AISI 304 |
Power (Kw) | 15,4 | 15,4 |
Power Supply (V/Gas Type) | 380 - 50/60 | 380 - 50/60 |
Temperature Range °C/°F | 30° - 270° | 30° - 270° |
Temperature Monitoring | Digital Probe | Digital Probe |
Steam | Direct steam with regulation | Direct steam with regulation |
N° Programs | 100 | 100 |
Manuale Forno Professionale Per Ristorante Elettrico Touch Control CHF1011TOP-COMPACT | Download |
Technical data sheet professional oven CHF1011TOP-COMPACT | Download |