4-Round Plate Floor Commercial Electric Range + Electric Oven 70 Cm/27,5 In Depth

€ 1.673,00

€ 1.549,00 + VAT

(€ 1.889,78 iva incl.)

Add optional

Request information

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-01

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-02

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-03

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-04

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-05

dettaglio-cucina-piastre-tonde-forno-elettrico-20EX7P4+FE-chefline-06

4-Round Plate Floor Commercial Electric Range + Electric Oven 70 Cm/27,5 In Depth

Name: 4-Round Plate Floor Commercial Electric Range + Electric Oven 70 Cm/27,5 In Depth
SKU: 20EX7P4+FE
Price: 1889.78 EUR
Availability: InStock

-7%

€ 1.673,00

€ 1.549,00 + VAT

(€ 1.889,78 VAT incl.)

Item number
20EX7P4+FE

Request information

Usually shipped in
10/15 working days

WARNING

Electrical and gas-powered equipment and cooling equipment must be installed by qualified personnel.

Check Chefook's commercial electric cookers equipped with resistant cast iron plates, ideal for heat retention and for cooking your best restaurant dishes.

Commercial electric convection stainless steel oven, 5,48 Kw.

Technical Data Sheet
Add Accessories
Compare Products

Why should I buy a Chefook commercial electric range?

Solidity ensured by the AISI 304 stainless steel structure, the 1.2 mm thick AISI 304 18/10 stainless steel top and the AISI 304 stainless steel front panel will ensure durability and maximum hygiene for your kitchen.
The four 2,6 Kw round plates allow you to cook safely without the use of naked flames; expand the number of cooking solutions within your professional kitchen and save on the costs for fire doors installation, necessary in the presence of multiple gas equipment.
This easy to clean commercial cooking stove is totally built in stainless steel. The plates are installed on a unique countertop, thus ensuring a perfect watertight seal and preventing infiltration of residual food.
A safety thermostat interrupts the electricity supply when the temperature of the plates overcomes that tolerated by the internal components.
The commercial electric stove has 6 levels of temperature regulation, allowing you to use different powers.

Warranty

1 year on spare parts

This commercial electric cooker is ideal for: bars, pastry shops, restaurants, pizzerias and delicatessens

PROFESSIONAL RANGES CATALOGUE

Technical Data Sheet

Dimensional Specifications

Dimensions (WxDxH)(Cm/In)	80 x 70 x 104 \| 31,5 x 27,5 x 40,9
Packaging Dimensions (WxDxH)(Cm/In)	88 x 79 x 121 \| 34,6 x 31,1 x 47,6
Net Weight (Kg/Lbs)	100 \| 220
Gross Weight (Kg/Lbs)	110 \| 242
Packaging Volume (Mc/CYs)	0,84 \| 1,1
Oven Racks (W x D)(Cm/In) x n°	53 x 65 \| 20,9 x 25,6

Technical Features

Hob Power Source (V/Gas)	400V3N~
Hob Electrical Absorption (Kw)	10,4
Heat Exchange Type	Electrical Resistance
Oven Power Source (V/Gas)	400V3N~
Oven Power (Kw)	5,48
Total Power (Kw)	15,88