The COOKIE522PLUS commercial electric pizza oven is designed for maximum versatility in professional kitchens. Whether you need a Neapolitan pizza oven, a commercial bread oven, or a commercial oven for bakery, this unit delivers outstanding performance. Its 22 cm high baking chamber allows you to bake large products evenly, ensuring perfect heat distribution. With cutting-edge technology, it reaches up to 518°C, replicating the results of a wood-fired oven.
1-year warranty on spare parts.
Chamber Dimensions (L x W x H) (cm/in) | 55 x 60 x 42 |
Dimensions (L x W x H) (cm/in) | 41 x 36 x 22 |
Packaging Dimensions (L x W x H) (cm/in) | 61,5 x 67 x 44 |
Net Weight (Kg/Lbs) | 31 |
Power (Kw) | 1 |
Power Supply (V/Hz) | 518° |
Heat Exchange Type | 220 - 50 |
Commands Type | 2,9 |
Max Temperature (°C/°F) | 1 Ø 36 cm |