Why buy a commercial electric one pass dough sheeter
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The Chefook electric fresh dough sheeter is a vertical countertop machine, a feature that makes it compact, easy to storage and adaptable even to the smallest spaces.
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It is available in 4 sizes with the possibility of setting the thickness of the dough from 0 to 10 mm depending on the needs of your restaurant business.
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This one pass dough sheeter machine is practical to use. The dough is easy to take out and you can load the unit easily thanks to a large slide.
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It's made of resistant stainless steel. It's a high performance equipment thanks to the coaxial reducer and a chain transmission capable of transferring all the power to the roller.
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As an option, there are three types of 16.5 cm cutters that will allow you to cut the dough into three sizes: 2 mm, 6 mm and 12 mm.
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Use this fresh pasta dough sheeter in complete safety: the machine will start if the protection is completely closed only.
Features of the dough sheeter TS426
Ventilated motor with continuous duty with double reduction.
Safety micro for safe use.
Warranty
1 year on spare parts.
This countertop single pass dough sheeter is suitable for restaurants, pizzerias, bakeries and delicatessens
