Features of the commercial electric bain marie mod. 20EX7BM4M
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This catering bain marie is made of hygienic and resistant AISI 304 stainless steel, has a 1.2 mm thick top, that guarantees durability over time.
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The tank is heated by means of external incoloy stainless steel resistances. The temperature of the water contained in the tank is regulated by means of a thermostat, allowing energy consumption optimisation.
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You can use Gastronorm trays of 6 different sizes and a maximum height of 12 cm / 4,7 in, offering you a wide choice of combinations.
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The 304-stainless-steel tank, made from a single mould, is easy to clean thanks to its wide rounded edges.
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On the front side there is a water discharge tap with a safety system that prevents accidental openings.
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The feet are adjustable allowing you to vary the height of the electric bain marie according to your needs.
Warranty
Chefook offers a 1 year spare parts warranty.
Commercial bain marie ideal for restaurants and delicatessens
Available on stock
