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Refrigeration and defrosting. This professional horizontal freezer has static refrigeration and manual defrosting upon stopping. The air circulates naturally inside the freezer chamber to maintain a uniform and constant temperature. The defrosting system temporarily interrupts the operation of the compressor to allow the melting of the accumulated ice.
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Ecological. The R600a gas, the 6 cm insulation and the removable magnetic gaskets help to make the professional chest freezer ecological and guarantee significant energy savings.
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Operating temperature. The temperature of the chest, variable via mechanical regulator, is between -15°C and -25°C.
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Ambient temperature. The machine must be kept away from heat sources in order to operate correctly and the maximum ambient temperature must be 43°C.
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Included. You will receive 4 wheels already assembled, to easily move the machine.
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Door. This professional chest freezer is equipped with a solid hinged door with a lock.
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Freezer control. You can control your restaurant chest freezer with an analog thermometer.
1 year warranty on spare parts.